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Saturday, March 30, 2024

African Candy Potato Stew – Holy Cow Vegan


A hearty African Candy Potato Stew with candy potatoes, carrots, bell peppers, lentils and peanut butter!

African sweet potato stew in bowl over quinoa.

Peanut butter is a terrific addition to hearty stews. It bumps up the protein and makes all the pieces a lot extra scrumptious. Like this yummy African Peanut Stew and this African candy potato stew.

This candy potato stew is loaded with greens. There are onions, candy potatoes, carrots, tomatoes and bell peppers right here, and every veggie provides extra taste and diet to the pot. Lentils, so scrumptious in an Ethiopian lentil stew, add extra heft and wholesome protein.

A mixture of savory herbs — marjoram, oregano and sage — makes the stew heartier and headier.

That is an extremely wholesome recipe. Every serving of the candy potato stew has 20 grams of fiber and 18 grams of protein for simply 317 energy, in addition to hefty doses of nutritional vitamins A and C and iron.

Desk of Contents

Why you’ll love this recipe

  • Nourishing, with a rainbow of veggies. Every little thing on this stew is sweet for you. You already know consuming veggies of various colours day by day provides you a wide range of vitamins, and you’ll indulge that want in addition to your tastebuds with this candy potato stew. Lentils add extra heft and scrumptious protein.
  • Straightforward recipe. The stew is one-pot and many of the hands-on time is for prepping the veggies. If you happen to plan on making the stew on a weeknight, you’ll be able to lower the veggies a few days forward and retailer them within the fridge till prepared to make use of. You possibly can even use pre-cut veggies or frozen veggies.
  • Household pleasant. This stew is hearty sufficient to fulfill an omnivore and I daresay a child may benefit from the peanut butter within the stew. The recipe can be gluten-free and you can also make it soy-free or nut-free. See extra directions within the part on particular diets under.

Substances

  • Greens: onions, tomatoes, candy potatoes (orange or purple), bell peppers (any colour), carrots and scallions (non-obligatory, for garnish).
  • Brown lentils. You may as well use inexperienced lentils or chickpeas on this recipe.
  • Herbs: Sage, marjoram and oregano.
  • Seasonings: Pink pepper flakes, soy sauce, easy peanut butter and curry powder.

Easy methods to make African Candy Potato Stew

Onions sauteing in oil in Dutch oven with wooden spoon.Onions sauteing in oil in Dutch oven with wooden spoon.

Warmth oil in a Dutch oven or giant pot over medium warmth. Add the onions and season with salt and floor black pepper. Sauté for a few minutes till the onions are translucent.

Purple sweet potatoes added to dutch oven with onions.Purple sweet potatoes added to dutch oven with onions.

Stir within the candy potatoes and blend. Cowl the pot and let the candy potatoes prepare dinner for a few minutes.

Carrots, bell peppers added to pot with sweet potatoes and onions.Carrots, bell peppers added to pot with sweet potatoes and onions.

Add the bell peppers and carrots to the pot and blend effectively. Let the veggies prepare dinner, stirring often, till the candy potatoes and carrots are nearly tender.

Tomato puree added to pot.Tomato puree added to pot.

Add the tomato puree to the pot and blend effectively.

Lentils added to pot with tomato puree and vegetables.Lentils added to pot with tomato puree and vegetables.

Stir within the lentils and add two cups vegetable inventory or water.

Spices and herbs added to stew in Dutch oven.Spices and herbs added to stew in Dutch oven.

Stir within the spices and herbs: sage, oregano, marjoram, crimson pepper flakes and curry powder. Combine effectively and convey to a boil.

Peanut butter added to stew in pot.Peanut butter added to stew in pot.

Add the peanut butter to the pot and blend it in till it has dissolved into the stew. Deliver the stew again to a boil, flip warmth to simmer, cowl the pot and prepare dinner till all of the greens are tender, about 10 minutes.

Soy sauce added to stew in Dutch oven.Soy sauce added to stew in Dutch oven.

Stir within the soy sauce and blend effectively. Add salt as wanted. Garnish with the non-obligatory scallions or cilantro. Serve scorching.

Thanks a lot for sharing this positively wonderful recipe with us! I’ve simply made it, and actually, I believe I may have completed up the entire pot myself. My daughters and I completely cherished it, and this will probably be a weekly deal with for us any more.

-Kersti

Sweet potato stew with quinoa and spoon in bowl.Sweet potato stew with quinoa and spoon in bowl.

Variations

  • Add ½ cup of peanuts together with the veggies for extra texture within the stew.
  • Change up the veggies. Potatoes, butternut squash, zucchini, inexperienced beans, cauliflower, broccoli, eggplant would all work.

Tweaks for particular diets

  • Oil-free. Saute the onions in ¼ cup water or vegetable inventory.
  • Nut-free. Use a seed butter, like pumpkin seed butter or sunflower seed butter.
  • Low-carb. Use edamame within the recipe as an alternative of lentils. Change to veggies with fewer carbs, like zucchini, inexperienced beans and kale.

Serving options

The stew is scrumptious by itself, however if you wish to amp it up, serve with a number of of the next:

Storage directions

  • Refrigerate: Retailer the stew within the fridge in an hermetic container for as much as 5 days.
  • Freeze: The candy potato stew might be frozen in a freezer-safe container for as much as 4 months.
  • Reheat: Thaw and reheat on the stovetop or within the microwave earlier than serving.

Extra hearty vegan stew recipes

African sweet potato stew with quinoa and scallions in blue bowl.African sweet potato stew with quinoa and scallions in blue bowl.
African sweet potato stew in bowl over quinoa.African sweet potato stew in bowl over quinoa.

African Candy Potato Stew

A tasty and tremendous wholesome African Candy Potato Stew. Serve with brown rice or bread.

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SAVE RECIPE

Course: Primary Course

Delicacies: African

Weight-reduction plan: Gluten Free, Vegan, Vegetarian

Prep Time: 20 minutes
Prepare dinner Time: 25 minutes
Whole Time: 45 minutes

Servings: 8

Energy: 317kcal

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Directions

  • Warmth oil in Dutch oven or giant pot over medium warmth. Add the onions and season with salt and floor black pepper. Saute for a few minutes till the onions are translucent.

  • Stir within the candy potatoes and blend. Cowl the pot and let the candy potatoes prepare dinner for a few minutes. Add the bell peppers and carrots to the pot and blend effectively. Let the veggies prepare dinner, stirring often, till the candy potatoes and carrots are nearly tender.

  • Add the tomato puree to the pot and blend effectively. Stir within the lentils and add two cups vegetable inventory or water.

  • Stir within the spices and herbs: sage, oregano, marjoram, crimson pepper flakes and curry powder. Combine effectively and convey to a boil.

  • Add the peanut butter to the pot and blend it in till it has dissolved into the stew. Deliver the stew again to a boil, flip warmth to simmer, cowl the pot and prepare dinner till all of the greens are tender, about 10 minutes.

  • Stir within the soy sauce and blend effectively. Add salt if wanted. Garnish with the non-obligatory scallions or cilantro and serve scorching.

Vitamin Info

African Candy Potato Stew

Quantity per Serving

% Day by day Worth*

* P.c Day by day Values are primarily based on a 2000 calorie weight loss program.

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