Peanut Butter Eggs ⋆ 100 Days of Actual Meals

Neglect the sugary overload of store-bought Easter sweet! This recipe enables you to create scrumptious, plant-based peanut butter eggs which can be made with higher components. Made with solely 5 healthful components, these treats supply a satisfying all-natural twist on a basic favourite. They require no baking and are available collectively in simply 20 minutes – a foolproof recipe for a guilt-free Easter indulgence!

Why You’ll Love This Recipe

• Prepared in simply 20 minutes, these peanut butter eggs are the right last-minute Easter or Halloween deal with!
• This recipe is so simple and simple, even newbie bakers can whip up a scrumptious batch.
• These home made peanut butter eggs boast a taste that surpasses even the basic Reese’s.
• These treats are good for filling Easter baskets or including a home made contact to Halloween goodie luggage.
• Made with solely 5 healthful components, you may take pleasure in these peanut butter eggs guilt-free!
• The creamy peanut butter filling and wealthy chocolate coating are a surefire hit with youngsters of all ages.
• This recipe is grain-free, gluten-free, dairy-free, egg-free, vegan, and refined sugar-free, making it a deal with everybody can take pleasure in.
• Try these Peanut Butter Dessert Bars for an additional peanut butter chocolate deal with!

Substances & Substitutes

Scroll all the way down to the recipe card beneath for the total peanut butter eggs recipe.

Use your favourite sort of chips – semi-sweet, darkish (my private favourite for a good looking distinction!), and even milk chocolate.

Coconut oil helps the chocolate soften easily and harden rapidly when chilled, due to its distinctive properties.

Go for all-natural, creamy peanut butter with simply peanuts and salt for the purest taste. Swap it for cashew butter, almond butter, and even sunflower seed butter for a nut-free possibility.

Coconut flour acts as a thickening agent for the peanut butter filling. Whereas substitutions haven’t been examined, almond flour or oat flour would possibly work in a pinch.

Pure maple syrup provides a contact of sweetness with out refined sugar. Honey can be utilized in its place if wanted.

Style & Texture

These home made peanut butter eggs ship the basic chocolate peanut butter taste everyone knows and love, bringing again recollections of the enduring Reese’s.

Not like their store-bought counterparts, these treats are far much less candy. This permits the wealthy peanut butter taste to take middle stage, providing a extra balanced and satisfying style expertise.

Think about a easy, velvety peanut butter middle that melts in your mouth with each chew. That’s the magic you get with this recipe!

The luxuriously easy chocolate coating completely enhances the creamy peanut butter filling, making a textural distinction that elevates every chew.

Easy methods to Make

Step 1

First, line a pan with parchment paper.

Step 2

In a bowl, add the darkish chocolate chips and coconut oil. Microwave for 30 seconds, or till melted. Stir till creamy.

Step 3

In one other bowl, mix the creamy peanut butter, coconut flour, and pure maple syrup. Stir till a thick combination is shaped.

Step 4

Use your palms to kind the combination into egg shapes. They need to be roughly 2 inches lengthy, 1 inch vast, and ½ inch thick.

Step 5

Use a fork to decrease every peanut butter egg into the melted chocolate. Coat on all sides. Fastidiously place again on the ready pan.

Step 6

As soon as the entire eggs have been coated with chocolate, place the pan within the freezer for 10 minutes, or till the coating has hardened.

Step 7

Lastly, take away the peanut butter eggs from the freezer. If needed, drizzle extra melted chocolate on prime!

Knowledgeable Ideas for Success

Observe these tricks to take advantage of scrumptious peanut butter eggs!

Don’t overheat your chocolate and coconut oil! Burned chocolate will style bitter. Warmth in brief increments and watch it intently.

Don’t stress about completely formed eggs. These are home made treats, so a bit of rustic appeal is okay!

Line your baking sheet with parchment paper for simple elimination and cleanup. No extra wrestling with caught sweet!

Let the chocolate coating totally harden earlier than digging in. This may guarantee a pleasant, crisp chew and forestall a melty mess.

Easy methods to Serve & Retailer

As soon as the chocolate coating has utterly hardened, your peanut butter eggs are able to be loved! Allow them to thaw barely if frozen for an ideal stability of creamy peanut butter and crisp chocolate.

Wrap these pleasant treats up for a home made contact in an Easter basket, reward bag, and even as a part of a Halloween sweet stash!

Take your ice cream sundae to the following stage! Add a few peanut butter eggs on prime for an additional burst of taste and texture.

For finest outcomes inside a couple of weeks, retailer your peanut butter eggs in an hermetic container within the fridge. The cooler temperature helps the chocolate keep agency and the peanut butter filling maintains its freshness.

Need to take pleasure in them for longer? Peanut butter eggs freeze superbly! Retailer them in an hermetic container within the freezer for as much as 3 months. Simply remember to thaw them barely earlier than indulging.

Steadily Requested Questions (FAQs)

Tools Wanted

USA Pan 3 Piece Cookie Sheet Set: I at all times use these pans for dessert recipes.

Pre-Minimize Parchment Paper Sheets: Line the pan with parchment paper for simple clear up.

Pyrex 3 Glass Mixing Bowls: These mixing bowls are nice for mixing the peanut butter combination.

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